Mini Bunny Chows

Bunny chow is similar to the trenchers that medieval Britons used. Prior to the generalized use of cutlery, trenchers were carriers for food and made from stale hollowed-out loaves. The advantage being that once a sauce had softened the bread, you could supplement the dish by tearing off and eating some of the trencher.

Bunny chow is a South African street food, specifically from Durban, and part of its “rainbow cuisine,” with influences from indigenous tribal cooking, Malaysian, Br