Vegan Brownie Bites

Name: Vegan Brownie Bites
Cuisine: Italian
Ingredients: ¼ teaspoon salt; ¾ teaspoon baking powder; ¾ cup unsweetened cocoa powder; 1 cup sprouted whole wheat flour; 1 cup dark, non-dairy chocolate chips; 1 cup dark, non-dairy chocolate chips; ½ cup extra virgin olive oil, warmed; 3 teaspoons pure vanilla extract; ⅓ cup non-dairy milk (I use oat); ⅓ cup non-dairy milk (I use oat); 1 cup coconut sugar

Preparation info

20
Brownie bites

Difficulty
Easy

Appears in

Vegedibles

By Christina Pirello

Published 2023

About

These babies are so fudgy and yummy, I am over the moon.

Ingredients

½ cup extra virgin olive oil, warmed
1 cup coconut sugar
⅓

Europe
Italy
Dessert
Vegan

Method

Preheat the oven to 350°F (325°F if using convection). Lightly oil an 8 x 8-inch baking pan and line it with parchment on the bottom (and oil that paper).

Whisk together the warmed oil, coconut sugar, milk and vanilla until smooth. Slowly mix in flour, cocoa powder, baking powd