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Published 2017
BKT stands for “vegan bacon, kale, and tomato” (a friendly riff on a BLT). If you’ve never had coconut “bacon” before, then you are in for a real treat! Although it may sound weird to turn something traditionally sweet, like coconut, into a salty and smoky topping, I promise you, it’s a match made in heaven.
Porridge may sound old-fashioned, but this savory update would be welcome in any modern kitchen. The farro gives it an extra bite, but you can use all brown rice if that
