Cashew Cream, Four Ways

Preparation info
  • Makes

    ¾ to 1 cup

    • Difficulty

      Easy

Appears in
Vegetarian Heartland: Recipes for Life's Adventures

By Shelly Westerhausen Worcel

Published 2017

  • About

Cashew cream is a great substitute for creamy cheese when you are looking for a healthful alternative to dairy products. I’ve listed three variations to help match the recipe into which you’re trying to incorporate the cream. The herbed and roasted bell pepper versions are great on pasta or vegan pizza and the sweetened maple is perfect to top any dessert that would benefit from a dollop of whipped cream. Note that the ingredients for the maple syrup and roasted red pepper versions have mor