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Published 2022
With a highly diverse population of over 1 billion people, Indian cuisine encompasses an abundance of regional foods stemming from all sorts of religious backgrounds and cultural influences. Parsi food, too, is one of these cuisines in the Indian tradition. Curries are a loose term that all Indian regions embrace. They can be coconut-based or yoghurt-based. It is not unusual for a vegetarian Parsi to prepare a broad variety of curries in their kitchen. Here, I have my own version of a curry
