Eggs on Potato Straws

Crispy sali is a favourite snack on its own. The egg just combines two favourites. You can use ready prepared sali—potato straws, or even wafers—crisps. Either way, you will need to judge the salt in this dish dependent on what you are using.

Papayta Per Eedu is similar to this recipe but even simpler—made with raw slices of potatoes, and just onions and green chillies.

This dish pairs well with lentils, French beans and khatti mitthiguar—cluster