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Published 2022
Ravo is a traditional Parsi food served at every special festivity. It is also offered at various prayers in both a celebratory jashan as well as the mukhtad ceremonies where we remember the souls of those who have passed away. Made up of semolina, milk, and sugar, it is traditionally flavoured with cardamom and nutmeg. It is an easy, quick, and delicious pudding to prepare in a pinch.
Growing up in Karachi, ravo always included eggs, but eggless is most common in Indi
