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6
Easy
Published 2022
Bananas are generally a favourite Parsi fruit - but strictly come second to the mango. The banana pudding is a colonial dessert which has been adopted and adapted from the British custard. The Parsi elders lovingly still refer to anything custard based as a “custer”!!
Doused in fresh lemon or lime juice and dunked with freshly sliced bananas, this refreshingly cooling pudding is easy to prepare. It has a smooth creamy texture and is tangy, nutty, and sweet. This recipe may be part o
