Wedding Custard

Another pudding that is adopted from the British custard, or what we Parsis call ‘custer’. The modification of this British custard with the addition of lots of nuts and cardamom is a rich, silky, and delicious dessert called Parsi Custard. It is worthy of being included in our wedding feast, hence also called Lagun nu custard, or wedding custard.

A Parsi wedding feast is served at long tables and menus are often between 7 and 11 courses. Interestingly, there is just one dess