Corn Bread Buns

Yeasted corn bread is a delicious alternative to corn bread that’s leavened with baking soda or baking powder. It has a softer, spongier texture. Cornmeal is a heavier grain than flour, however, so the trick to getting these buns right is not to overdo it with the flours. Additionally, these are more robust in flavor and texture than traditional hamburger buns, so they need to be paired with equally robust burgers, such as Sweet Potato Burgers with Lentils and