Roasting really intensifies the flavor of cauliflower, which is perfect in a spicy Indian curry! Put the florets in the oven while you prepare the rice and sauce.
PREHEAT the oven to 450°F (220°C). Divide the cauliflower into florets and place the florets on the baking sheet. Drizzle them with 2 tablespoons oil and roast them in the preheated oven for