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Mary Randolph
Baked Fillet of Veal
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Preparation info
Difficulty
Easy
Appears in
top 1000
The Virginia Housewife
By
Mary Randolph
Published
1824
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Recipes
Contents
Method
Take the
bone
out of the
fillet
, wrap the flap around and sew it, make a forcemeat of
bread crumbs
, the fat of
bacon
,
a