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Preparation info
  • Serves:

    5-6

    persons
    • Difficulty

      Medium

    • Ready in

      1 hr 15

Appears in
VIRSA: A culinary journey from Agra to Karachi

By Shehar Bano Rizvi

Published 2021

  • About

The ultimate favourite rice dish in every Indo-Pak household has to be biryani. Biryani is cooked in various ways with either fish, prawns, chicken, beef, mutton, or even vegetables. People in different regions of Pakistan are very passionate about their variant of this dish. For example, we Karachiites love our biryani with potatoes. It is best served with green raita and salad, and is one of my favourite forms of comfort food.

The recipe below is of chicken biryani, which uses chi