Scotch Eggs

Perfect for Supper or Tea

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Preparation info
  • Serves

    4 to 8

    • Difficulty

      Easy

    • Ready in

      45 min

Appears in
Well Fed: Paleo Recipes for People Who Love to Eat

By Melissa Joulwan

Published 2011

  • About

Jane Eyre is my favorite book, and I’m a sucker for any fog-shrouded British mystery. I can’t get enough of the accents, the Queen’s English, the tweed and wellies, the moody weather, and the fervent belief that a steaming cup of tea is a cure-all. Scotch eggs were invented at the London department store Fortnum & Mason and were packed in picnic baskets for members of Victorian high society on their way to Ascot races. These days, pre-packaged Scotch eggs are a staple at roadside servic

Ingredients

Method