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Preparation info
  • Makes

    5

    bangers per pound
    • Difficulty

      Easy

Appears in
Well Fed 2: More Paleo Recipes for People Who Love to Eat

By Melissa Joulwan

Published 2013

  • About

Method

Shape

Roll about 3 ounces of meat into a sausage shape. You can do it by hand, or use a gadget like the ham dogger.

To Bake in the Oven…

Cover a rimmed baking sheet with parchment paper.