Sunrise Scramble

It’s kind of stunning to me that there are still places in the world where an apple Danish is considered an ideal breakfast. Don’t get me wrong: I agree that apples and cinnamon taste great in the morning (and any time of day, really), but I’m happy to trade the gluten-filled dough for nutrient-dense sweet potatoes and the power of a solid protein infusion. This scramble cooks up quickly, which makes it perfect for busy breakfast time, but the flavors are also savory enough to satisfy after