Rainbow Vegetable Slaw with Pistachios and Harissa Dressing

Preparation info
  • Serves


    • Difficulty


Appears in
Whole Bowls: Complete Gluten-Free and Vegetarian Meals to Power Your Day

By Allison Day

Published 2021

  • About

Like traditional salads, slaws can vary. This particular slaw errs on the lighter side, taking a cue from Morocco in terms of its flavor profile. To garnish, thick, steak-like rounds of orange are the meat of the dish; pistachios lend a hand in terms richness and eye-popping color; and cool yogurt keeps the harissa’s heat levels in check.