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Allison Day
Easy
1 hr 30
By Allison Day
Published 2021
Roasting nuts and seeds extracts the full-bodied, nutty notes locked within these miniscule baubles by coaxing out the delicate oils.
Preheat oven to 300°F. Add nuts or seeds to a large-rimmed baking sheet. Roast for specified time (see below). Nuts should be aromatic and uniformly tanned when cut in half; see