I love making this salad when I’m craving something light, quick and fresh. It is a very simple salad, but sometimes that’s all you want, a fresh and delicious bowl of greens. For a cheeky punch of flavour and colour, add roasted butternut.
Create a meal that is not only deliciously healthy, but also visually beautiful, by layering all the ingredients for this salad in a large salad bowl.
First, form a base with the spinach and rocket leaves. Then, stack the cabbage, avocado, broccoli and sugar snap peas. Top it off with a sprinkle of pumpkin seeds, dress the salad with olive oil and apple cider vinegar, and season to taste.
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