Jill Norman

Tuna, capers and lemon filling

Preparation info
    • Difficulty

      Easy

Appears in
Winter Food
Winter Food

By Jill Norman

Published 2005

  • About

Ingredients

  • 200g tinned tuna, drained and mashed
  • a few capers, drained, rinsed and mashed
  • a little

Method

Stir the capers and parsley into the tuna, season with lemon juice and salt.