Heat half the butter in a
Tip bananas into a bowl, add remaining butter to the pan and return to the heat.
Cook apple wedges in the same way, but for 2 minutes. Add lemon juice and
Return bananas to the pan, press flat, sprinkle with sesame seeds and remaining sugar. Place under a hot grill and cook until sugar caramelises.
Leave to cool for 2 minutes before serving.
© 2003 Peter Gordon. All rights reserved.