Banana, Apple and Crunchy Sesame Pud


Preparation info

  • Serves


    • Difficulty


Appears in

A World in My Kitchen

A World in My Kitchen

By Peter Gordon

Published 2003

  • About

This simple pudding is delicious with whipped cream or vanilla ice cream. Actually, now I think of it, every pudding is made even more delicious with cream or ice cream! I tend to use Granny Smiths or a similarly tart apple.


  • 60 g (2 oz) unsalted butter
  • 4 ripe bananas, peeled and cut into


Heat half the butter in a 30 cm (12 in) frying pan with a heatproof handle. When it begins to turn nut-brown add sliced bananas and fry for 1 minute over a high heat, tossing occasionally.

Tip bana