Mustikkapiiraat

These Finnish blueberry buns will fill your house with wonderful aromas and it’ll be hard to wait for them to be cool enough to eat. Buns and pastries are a huge tradition in Finland - sometimes being eaten at every mealtime. In the summer months, bushes literally groan with edible wild berries, such as blueberries, loganberries and strawberries, which have been incorporated into ah sorts of traditional national dishes. I find a little cardamom (another favourite Scandinavian spice) in the