Iron Pot Lamb Stew

If you’re cooking for a group and you want a major photo op, this is your dish. The draw here is the heavy iron pot—both cool-looking and useful at the same time. Its material and weight allow the stew to hold its heat for much longer while keeping the meat tender, making this the best meal for a group on a cold winter night. Serve this stew as a centerpiece dish alongside greens and rice, and watch as your friends hover to take overhead shots. Then spend the rest of the night digging in an