Label
All
0
Clear all filters

Calamaretti crudi

Appears in
Antonio Carluccio's Italia

By Antonio Carluccio

Published 2005

  • About
Baby squid, cut into small pieces, flavoured with vinegar, oil, onion and lots of chilli, and eaten raw; a speciality of Pescara

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title