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Photo Gallery #15 Scoring the Sand Dollar Pattern

Appears in
How to Bake Sourdough Bread: Fermentation, Starters & Recipes

By Michael Kalanty

Published 2025

  • About
  1. Start scoring with the Heel of the Knife, the point where the blade meets the handle. Draw the blade up the side of the dough from the bottom toward the top. Score only the sloping side of the dough, not the top.

  2. Rotate the dough. Repeat the scoring gesture. Rotate and repeat until you have four, five, or six score marks.

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