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By Culinary Institute of America

Published 2015

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Press the right end of the dough into the left center portion of the dough.

Loop the left end of the dough around the pressed end of the dough and through the hole.

Pull the bottom left side of the loop across the right side of the loop to make a figure eight and press lightly.

Pull the tail of the dough over the center of the dough and through the right loop.

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