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Lincolnshire Poacher

Appears in
Cheese Obsession

By Georgeanne Brennan

Published 2013

  • About
hard | cow’s milk | England
Invented by cheese makers Simon and Tim Jones in 1992, this nutty, slightly fruity, mildly sweet cheese is a recent addition to the English tradition of pressed cheeses made from raw cow’s milk. The cylinders have a slate gray rind and pale interior.

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