Peter Greweling, Culinary Institute of America

Spray Gun

Appears in
top 1000Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner (2nd edition)
Chocolates and Confections

By Peter Greweling and Culinary Institute of America

Published 2013

  • About
A spray gun can be used to spray chocolate for decorative purposes or to bottom large numbers of individual centers at a time. Some spray guns rely on a separate compressor; others generate their own pressure.

© 2013 All rights reserved. Published by Wiley.