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Carluccio's Complete Italian Food

By Antonio Carluccio and Priscilla Carluccio

Published 1997

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This is the general term for peas, beans and lentils. See also Borlotto, Cannellino, Cece, Fagiolino, Fagiolo, Fava, Lenticchia, Pisello.

Lenticchie di Castelluccio

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