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Heston Blumenthal, Pascal Barbot, Nobu Matsuhisa, Kiyomi Mikuni

Kikurage

Kikurage mushroom

Appears in
top 1000Dashi and Umami: The Heart of Japanese cuisine
Dashi and Umami

By Heston Blumenthal, Pascal Barbot, Nobu Matsuhisa and Kiyomi Mikuni

Published 2009

  • About
Jew’s ear or cloud ear mushroom. Bought dried, it is reconstituted and sliced to form part of pickled dishes and salads.

© 2009 All rights reserved. Published by Cross Media.

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