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Wasabi
Appears in
By Heston Blumenthal, Pascal Barbot, Nobu Matsuhisa and Kiyomi Mikuni
Published 2009
Japanese horseradish. A green coloured root which is usually grated and served as an accompaniment to sushi and sashimi. It is more commonly found in powdered form in the West.
ยฉ 2009 All rights reserved. Published by Cross Media.
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