Label
All
0
Clear all filters

Bamboo Shoots

Appears in
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao

By Bee Yinn Low

Published 2011

  • About

Bamboo Shoots are the edible young and tender stems of bamboo plants. Bamboo shoots are available either fresh or canned, but canned bamboo shoots are the most easily found and probably safest to use as some fresh bamboo shoots have a strong and unappetizing odor. Canned bamboo shoots are already cooked and come sliced, whole, or in thin strips. I prefer the sliced version so I can use it for stir-fries, and I can cut them into thin strips for Hot and Sour Soup.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title