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The Food of Indonesia: Delicious Recipes from Bali, Java and the Spice Islands

By Heinz Von Holzen

Published 2015

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Chayote (choko) is an oval, pale green squash with a small white seed. When boiled, the seed is not only edible, but also very delicious. Sold in well-stocked supermarkets and Latino stores. Substitute zucchini.

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