π¨βπ³ Learn from Le Cordon Bleu and save 25% on Premium Membership π©βπ³
Published 1986
The most fragrant herb of all. I have mentioned (The variety used for pesto, Grande di Genova, in Liguria grown in open ground.
The most perfumed basil is O minimum, a small-leaved species grown in pots, tins, old crocks, in the sun and called Nano verde, βgreen dwarfβ, by Italian seedsmen; in Catalonia alfabrega de fulla menuda.
Advertisement
Advertisement