Label
All
0
Clear all filters

Aonori

Literally “blue nori”

Appears in
Let's Cook Japanese Food!: Everyday Recipes for Authentic Dishes

By Amy Kaneko

Published 2017

  • About

Aonori (literally “blue nori”), a different type of seaweed, is sold dried and already crushed into small flakes, usually in a packet or a shaker. It has a very fresh marine aroma and, despite the translation, is medium green in color. It is sprinkled on dishes such as Okonomiyaki.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title