Label
All
0
Clear all filters

Garnitures: Régence (b)

For Chicken and Sweetbreads

Appears in

By Louis Saulnier

Published 1914

  • About

Quenelles of chicken and truffles, large quenelles decorated cockscombs, slice of foie gras, mushroom heads and truffles cohered with sauce Allemande.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title