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15 Minute Meals: Truly Quick Recipes that Don’t Taste like Shortcuts

By Ali Rosen

Published 2024

  • About
Umami is that ineffable earthy and savory fifth taste. Umami flavors give depth and a certain craveability to a dish. These ingredients all pack that extra punch—while some of them (like anchovies, marmite, fish sauce, or MSG) can be polarizing in excess, even a little bit in a recipe can bring much-needed dimension to round everything out.
  • Soy sauce
  • Anchovies and anchovy paste
  • Tomato paste
  • Miso
  • Olives
  • Fish sauce
  • Seaweed
  • MSG
  • Garlic powder
  • Marmite
  • Cured meats like prosciutto and salami