Advertisement
Pâté Choux
pot a shoo
Appears in
Published 2014
A soft dough used for making éclairs and cream puffs. Also called éclair paste.
© 2014 All rights reserved. Published by Wiley.
Advertisement
Published 2014
A soft dough used for making éclairs and cream puffs. Also called éclair paste.
© 2014 All rights reserved. Published by Wiley.