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Saka Saka: Adventures in African cooking, south of the Sahara

By Anto Cocagne and Aline Princet

Published 2022

  • About
  • Coconut oil (delicious when used for cooking rice!)
  • Neutral vegetable oil (peanut, canola, corn, sunflower)
  • Red palm oil (unrefined โ€“ rich in vitamin A)

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