Flame Tamers

Appears in

By James Peterson

Published 1991

  • About
The asbestos pads used in the past have been replaced with any number of devices meant to act as an interface between the heat source and the cooking vessel, usually a metal plate set over the burner. Flame tamers come in handy when using cookware made from glass, earthenware, or other delicate and heat-sensitive materials. If you don’t have one handy, use a large cast-iron or other heavy-duty skillet. Set it over the flame and then set the cooking vessel on top.