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Silk Road Cooking: A Vegetarian Journey

By Najmieh Batmanglij

Published 2000

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This Fertile Crescent spice—whose name is the generic term for “spice” in Arabic—is sold in Middle Eastern groceries. It is a blend of cloves, cinnamon, cumin, black pepper and nutmeg. You may replace it with equal amounts of allspice, which it closely resembles.

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