analysis of grapes, must, and wine is a regular and important part of the winemaking process.
-
Coulter, A., Cozzlino, D., and Dambergs, R. G., ‘Instrumental analysis of grape, must and wine’, in A. G. Reynolds (ed.), Managing Wine Quality 1: Viticulture and Wine Quality (Cambridge, 2010).
© Jancis Robinson and Oxford University Press 1994, 1999, 2006, 2015