Jancis Robinson

Corton

Appears in
Oxford Companion to Wine
Oxford Companion to Wine

By Jancis Robinson

Published 2006

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Corton, and Corton-Charlemagne, respectively the great red and white grands crus in aloxe-corton in Burgundy’s côte d’or.

© Jancis Robinson and Oxford University Press 1994, 1999, 2006, 2015