Label
All
0
Clear all filters
Appears in
Oxford Companion to Wine

By Jancis Robinson

Published 2006

  • About

kegs, increasingly popular form of wine packaging. The combination of recyclable stainless-steel kegs with plastic tubing and inert gas keeps large volumes of wine fresh. Kegs have been adopted with enthusiasm in many American bars and restaurants as a much more effective deliverer of fresh wine by the glass than bottles. Large bag-in-box packages fitted with pumps are sometimes called kegs. Some retailers particularly concerned with sustainability encourage their customers to fill their own containers from kegs.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of

The licensor does not allow printing of this title