Financier Pâtisserie

Appears in

World's Best Cakes

By Roger Pizey

Published 2013

About

62 Stone St, New York, NY 10004 (and other branches)

www.financierpastries.com

Opened in 2002 by restaurateur Peter Poulakakos (of Harry’s Café & Harry’s Steak) and Executive Pastry Chef Eric Bedoucha (of Bayard’s, Lutece and La Grenouille) Financier Pâtisserie is a charming pastry shop specialising in traditional and signature French Pastries.