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Patisserie Valerie

Appears in
World's Best Cakes: 250 great cakes from Raspberry Genoise to Chocolate Kugelhopf

By Roger Pizey

Published 2013

  • About
44 Old Compton St, London W1D 4TY
This London favourite first opened in Soho in 1926 by the Belgian-born Madame Valerie. Whichever branch you happen upon in London, you’ll be sure to marvel at the amazing window displays of individual pastries and towers of croquembouche, all of them top-notch. Their croissants are said to be the best in London.

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