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Black Vinegar

Appears in
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

By Jason Wang

Published 2020

  • About
Zhenjiang vinegar, also known as Chinkiang vinegar, is the most common Chinese black vinegar you’ll find. It’s neither sweet nor thick like balsamic, but does have a slightly fruity, sour kick.

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