Cuisine
Morocco
3
India
2
Mexico
2
Jordan
1
Malaysia
1
Turkey
1
Vietnam
1
Course
Main course
7
Salad
3
Sauce
3
Breakfast
2
Dessert
2
Starter
2
Cake
1
Drinks
1
Fish course
1
Pastry
1
Pizza
1
Snack
1
Soup
1
Stew
1
Diet
Gluten-free
9
Pescatarian
6
Vegetarian
5
Complexity
Easy
14
Medium
4
Ready in 30 minutes
12
Era
2010-present day
18
Authors
John Gregory-Smith
19
Mighty Spice Express Cookbook
19
Pescan: A Feel Good Cookbook
Pescan: A Feel Good Cookbook
Farm Journal’s Country Cookbook
167
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes
128
Classic Home Desserts
127
The Settlement Cook Book
114
Farm Journal's Complete Pie Cookbook
104
A Gift to Young Housewives
97
How to Cook Indian
98
The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home
84
The Professional Pastry Chef
81
Baking & Pastry: Mastering the Art and Craft
80
The New Food Processor Bible: 30th Anniversary Edition
79
The Complete Indian Regional Cookbook: 300 Classic Recipes from the Great Regions of India
74
Professional Baking
73
660 Curries
73
Back to Baking
69
The Diabetic Goodie Cookbook: Classic Desserts and Baked Goods to Satisfy Your Sweet Tooth
69
Cooking in Iran: Regional Recipes and Kitchen Secrets
67
The Cook's Book of Everything
64
The Complete Guide to Traditional Jewish Cooking
63
Jewish Holiday Cooking
60
Cooking and Dining in Medieval England
56
Food of Life
57
Home Canning and Preserving
53
How to Bake
53
New York Times Menu Cookbook
53
Silk Road Cooking: A Vegetarian Journey
51
Spice
49
The New Basics Cookbook
49
Recipes of all Nations
48
The Farmhouse Kitchen
48
Caribbean Vegan: Plant-Based, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion
47
Prashad: Cooking with Indian Masters
47
The Boston Cooking-School Cook Book
46
Taste of Morocco
45
Cookies Unlimited
44
The Times Cookbook
44
Back to Square One: Old-World Food in a New-World Kitchen
43
Nevin Halici's Turkish Cookbook
42
Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites
41
From the Earth to the Table
41
Great Italian Desserts
40
The Food of India: A Journey for Food Lovers
39
East by West
39
Modern Classics
38
Yatra: A culinary journey across India
38
Curry Lovers Cookbook: From Keralan Fish Curry to Koftas in Cinnamon Masala
37
Fancy Ices
37
Saffron Shores: Jewish Cooking of the Southern Mediterranean
37
Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant
37
Canning for a New Generation by Liana Krissoff
36
Oxford Companion to Food
8
A Whisper of Cardamom
4
Mushrooms
4
Le Cordon Bleu Dessert Techniques
3
Burma: Rivers of flavor
2
But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese, It's Not All Rabbit Food, and Your Friends Will Still Come Over for Dinner
2
Chinese Technique
2
Delights from the Garden of Eden
2
Lands of the Curry Leaf
2
Lucy's Food: Minimum Effort, Maximum Impact!
2
Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent
2
My South Texas Kitchen: Traditional Recipes And Modern Tips
2
Seductions of Rice
2
Southeast Asian Flavors: Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia & Singapore
2
The New Vegetarian
2
The Rice Book
2
Vegetables from Amaranth to Zucchini
2
Amor y Tacos
1
Biting Biting: Snacking Gujarati-Style
1
Blackbird Bakery Gluten-Free
1
Chilli & Mint: Indian Home Cooking from A British Kitchen
1
China Modern: 100 Cutting-Edge, Fusion-Style Recipes for the 21st Century
1
Classic Turkish Cooking
1
Cooking with Spice
1
Cuisine Gourmande
1
Dip In Brilliant: An Indian Recipe Adventure with a Contemporary Twist
1
Eat Caribbean
1
Fire Islands: Recipes from Indonesia
1
Flavors of Indonesia
1
Food and Flavours from Nepal
1
Food from My Heart: Cuisines of Mexico Remembered and Reimagined
1
Fragrant Harbour Taste: The New Chinese Cooking of Hong Kong
1
Gabriel Kreuther: The Spirit of Alsace
1
Healthy in a Hurry
1
Honey from a Weed
1
Indonesian Food and Cookery
1
Indonesian Regional Food and Cookery
1
Instant Indian: Classic Foods from Every Region of India Made Easy in the Instant Pot
1
Ken Hom Travels with a Hot Wok
1
Ken Hom's Hot Wok
1
La Terra Fortunata
1
La Varenne Pratique
1
Little Saigon Cookbook: Vietnamese Cuisine And Culture In Southern California's Little Saigon
1
Reference
(1)
Recipes
(18)
