A Bakery in Your Kitchen

Appears in
The Ultimate Bread Machine Cookbook

By Jennie Shapter

Published 2010

  • About
Bread making is a tremendously satisfying activity. With the help of your machine, delectable breads you will not find at the bakery or supermarket can be made with very little effort. From basic breads containing little more than flour, yeast and water to more elaborate loaves based on stoneground flours milled from a variety of grains — the possibilities are endless. What’s more, you know precisely what goes into the bread, and can tailor loaves to your family’s own tastes, adding sweet or savoury ingredients.