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Cleaning

Appears in
The Chefs' Knowledge: The modern culinary repertoire

By Chandos Elletson

Published 2022

  • About
The most important skill every chef should practice
You’ve read this far or you’ve happened upon this page of The Chefs Knowledge. This is the most important page in the book. You might not think so or have been taught so but it is. Everything that ultimately results in the success of a chef and a kitchen and restaurant depends on the quality of its cleaning.
It’s easy to think that cleaning is all about hygiene. That goes without saying but its importance for chefs goes much further and much deeper. This may not be immediately obvious but if you know where to look then you will understand.

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